Monday, March 10, 2008

Chicken Georgia

Easy! And according to my son, awesome.

Chicken Georgia
Recipe courtesy Paula Deen
See this recipe on air Friday Mar. 14 at 5:30 PM ET/PT.
Paula's Home Cooking
Say Cheese

4 tablespoons (1/2 stick) butter
4 skinless boneless chicken breast halves
1 cup sliced fresh mushrooms
2 tablespoons minced shallots
1/4 teaspoon salt
1/4 teaspoon pepper
4 ounces grated mozzarella cheese

Melt butter over medium heat. Add mushrooms and shallots and sprinkle with salt and pepper. Cook 10 minutes. Add chicken and cook 10 minutes on each side, or until tender. Transfer chicken to platter and sprinkle with grated cheese. Top with mushroom mixture. Cook and let stand 5 minutes or until cheese melts.

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